Fred Jerbis Vermouth OTHERREGION 000 feet up

000 feet up

eucalyptus

And with Baker’s there’s no batching or mixing

Flavien's winemaking philosophy and vision for the domaine

Fred Jerbis Vermouth OTHERREGION 000 feet upFederico Cremasco revived vermouth making tradition in Friuli using a 1946 recipe he discovered in a late 1800s recipe book. His Vermut features 25 hand cultivated and foraged botanicalsincluding three varieties of wormwoodsteeped and macerated to create a complex, herb forward expression. Citrus and herb dominate the nose while red fruits and spice emerge on the palate, culminating in beautifully balanced bitterness. Unfiltered and bottled at 18% ABV.